How To Make Alcohol At Home.

posted on August 22, 2010 in Home Brewing Recipes

tinyurl.com Making alcohol is so easy just follow my steps for making cheap alcohol at home out of mashed potato. Don’t forget to click on the links for more freebies. The Ultimate Home Brewers Recipe Book, 641 Home Brew Recipes. Instantly Download 641 Home Brew Recipes. Clone Your Favorite Beer Or Try One Of The Hundreds Of Original, Mouth Watering Home Brew Recipes. tinyurl.com ————————- This Beer Making Guide Could Have You Making Your Own Beer In Just Hours And Save You TONS Of Money On Beer Costs, Become The Beer Maker Talk Of The Town!… tinyurl.com ————————- How To Easily Grow And Harvest Your Own Healthy Tobacco Plants… Which You Can Turn Into Great Tasting And Money Saving Cigars, Cigarettes, Hand Rolling Or Pipe Tobacco. tinyurl.com ———————- Secrets For Making Fantastic Wine in 30 Minutes! tinyurl.com ——————— Who else wants to find out how fun & easy it is to make your own delicious homemade wine your friends will rave about? tinyurl.com ——————— tinyurl.com Insider Tips, Tricks And Strategies To Beat Speeding Tickets! — Over 100000 Get A Speeding Ticket Everyday –

Home Brew Recipes Please. For Those Who Live In Countries Where Alcohol Is Banned?

posted on July 12, 2010 in Home Brewing

The two best sources online for both recipes and information are http://www.howtobrew.com and http://www.homebrewtalk.com//index.php?r…

Home Brew review: Brewers Best German Oktoberfest & Great Lakes Christmas Ale clone

posted on June 11, 2010 in Home Brewing

Brewers Best: Oktoberfest home brewing kit final product review C- A: 4.5/5 I really like the way this looks. The color turned out exactly as I had hoped. Amber body with red and yellow edges, white fluffy yeasty head. Little CO2 nucleation. S: 1/5 It doesn’t really smell like beer, and doesn’t smell good at all. Fruit + Yeast + Alcohol – malts – hops. T: 2/5 Light hop character, dominated by fruity esters and alcohol. Malts are basically indistinguishable. Easy to drink, but no real strong notes. M: 3/5 Light bodied, crisp, nothing special. Great Lakes Christmas Ale clone home brew review A- Recipe 1lb 40L Crystal Malt 1lb wheat malt 1lb lager malt 3oz roasted barley 8oz Dingemans Belgian Special B 145L 8oz 20L Muntins Carpls Malt 7lb light malt extract 2 oz cascade hops @ 60 mins .25 oz cascade @ 30 mins 1 oz fuggles @ 30 mins 1 oz Kent Goldings @ 15 mins 1 oz fuggles 1st dryhop 1 oz cascade 2nd dryhop 2 lbs honey 2 tbs cinnamon 2 tbs ginger 2 cinnamon sticks throughout fermentation Note* Priming sugar: If you are using corn sugar, do not use more than 8 oz per 5 gal. I prefer corn sugar to cane sugar because I think that cain sugar sweetens the beer to much.

Kamo’s first Home Brew Beer

posted on May 29, 2010 in Home Brewing

I’ve made wine many times but, this is a first time for Beer. I’ll start simple and then try to come up with something of my own.

Wizard of Booze 5 of 5

posted on March 11, 2010 in Home Brewing

Download part 5 here: www.myotherdrive.com Judy Garland … Dorothy Gale … Judy Frank Morgan … Wizard of Oz … Frank Ray Bolger … Scarecrow … Ray Bert Lahr … Cowardly Lion … Bert Jack Haley … Tin Man … Jack Billie Burke … Glinda … Billie Margaret Hamilton … The Wicked Witch of the West … Margaret Terry … Toto … Terry

Wizard of Booze 3 of 5

posted on March 1, 2010 in Home Brewing

Judy Garland … Dorothy Gale … Judy Frank Morgan … Wizard of Oz … Frank Ray Bolger … Scarecrow … Ray Bert Lahr … Cowardly Lion … Bert Jack Haley … Tin Man … Jack Billie Burke … Glinda … Billie Margaret Hamilton … The Wicked Witch of the West … Margaret Terry … Toto … Terry

I Want To Add 1lbs Of Honey To My Home Brew To Increase The Alcohol. What Kind Of Yeast Should I Use…?

posted on February 28, 2010 in Home Brewing Recipes

…so all the honey is formented to increase the alcohol content of the stout to 10%-12%?

How to Homebrew part 1

posted on February 26, 2010 in Home Brewing

the beginning part of a series of videos detailing equipment, recipes, chemistry, and everything else you can think of related to homebrewing & winemaking. many fo the various topics & ideas found in zymurgy will be put together in order to build a framework of understanding of the subject.

I Am Home Brewing Some Hard Apple Cider. How Do I Calculate The Percent Alcohol Of My Final Brew?

posted on in Home Brewing Recipes

You have to measure the specific gravity of your apple juice before you add the yeast (this is called your “original gravity” or OG). In other words, you need a hydrometer to measure this.
Then, when the cider is done, you measure the specific gravity again (this will be your “final gravity” or FG).
The difference between OG and FG determines the actual alcohol made.
Here’s a handy calculator:http://www.probrewer.com/resources/tools…

Next »
Powered by WordPress Lab
Powered by Yahoo! Answers